Profile
Food Challenge
Ready for all food related questions - get asking those questions!
My CV
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Education:
Oxford and Cambridge Universities (Jerry Roberts); UCL and Loughborough Universities (Sandra Hill); Manchester University (Suzie Lydon); Surrey and Hull Universities (Duane Mellor); Leeds University (Emma Weston); Cardiff University (Michael Thomas);
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Qualifications:
We have a mixture of BA; BSc; MSc and PhD degrees
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Work History:
A mixture of academia and industry – Universities of Nottingham; London; Manchester; Keele; Industry – Unilever; United Biscuits;
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Current Job:
Professors / Lecturer / PhD student
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What I'd do with the prize money:
establishing a ‘Food’ twinning network between schools in the UK and in developing countries and provide scholarships for pupils from those overseas schools that took part to participate in Food-related courses at UK universities.
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My Interview